The Kashkaval Smoked Cow Cheese is a delicious semi-hard smoked cheese that has a slightly hard texture. This table cheese makes it suitable for grilling and grating. It can be served on cheese platters or added to salads, appetizers, pizzas and lasagna. You can enjoy the great savor at home, at work or during any time of the day with its unique light taste. It is made from the best natural ingredients, without the use of any artificial fillings, preservatives or additives.