The Kashkaval Sheep Cheese has a round shape and smooth surface. It has a pure white color and a delicately spicy aroma with the amazing taste of soft, slightly sweet sheep's milk. It is suitable for preparing dishes of cold and warm cuisine. It can be served as a dessert and also as a separate delicacy to beer and wine. You can enjoy the great savor at home, at work or during any time of the day with its unique light taste.